HOW TO MAKE CREAM CHEESE CAKE RECIPES

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CREAM CHEESE POUND CAKE RECIPE: HOW TO MAKE IT



Cream Cheese Pound Cake Recipe: How to Make It image

Fresh fruit and a dollop of whipped cream dress up this tender pound cake—a winner with my family and friends. —Richard Hogg, Anderson, South Carolina

Provided by Taste of Home

Categories     Desserts

Total Time 01 hours 40 minutes

Prep Time 25 minutes

Cook Time 01 hours 15 minutes

Yield 16 servings.

Number Of Ingredients 10

1-1/2 cups butter, softened
1 package (8 ounces) cream cheese, softened
3 cups sugar
6 large eggs
2 teaspoons vanilla extract
1 teaspoon lemon extract
3 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
Confectioners' sugar, sliced fresh strawberries and whipped cream, optional

Steps:

  • In a large bowl, cream the butter, cream cheese and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in extracts. Combine the flour, baking powder and salt; beat into creamed mixture until blended. , Pour into a greased and floured 10-in. fluted tube pan. Bake at 325° for 1-1/4 to 1-1/2 hours or until a toothpick inserted in the center comes out clean. , Cool for 10 minutes before removing from pan to a wire rack to cool completely. Garnish with confectioners' sugar, strawberries and whipped cream if desired.

Nutrition Facts : Calories 460 calories, FatContent 24g fat (15g saturated fat), CholesterolContent 140mg cholesterol, SodiumContent 239mg sodium, CarbohydrateContent 56g carbohydrate (38g sugars, FiberContent 1g fiber), ProteinContent 6g protein.

HOW TO MAKE CREAM CHEESE FROSTING | BBC GOOD FOOD



How to make cream cheese frosting | BBC Good Food image

Learn how to make your own cream cheese frosting for decorating carrot cake and cupcakes. All you'll need is butter, icing sugar and full-fat cream cheese.

Provided by Good Food team

Categories     dessert, afternoon tea

Number Of Ingredients 1

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