HOW TO MAKE CRAB MEAT RECIPES
CRAB MEAT AU GRATIN RECIPE: HOW TO MAKE IT - TASTE OF HOME
When the holidays roll around, I love to serve this warm crab meat au gratin. It has a rich taste and is easy to whip up with convenient canned crab. &mdashSuzanne Zick, Maiden, North Carolina
Provided by Taste of Home
Categories Appetizers
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield about 2 cups.
Number Of Ingredients 13
Steps:
- In a large saucepan, melt 2 tablespoons butter. Stir in the flour, salt and paprika until smooth. Gradually add the cream, milk and wine. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in the crab, mushrooms and chives; heat through. Stir in cheese just until melted., Transfer to a greased shallow 1-qt. baking dish. Melt remaining butter; toss with bread crumbs. Sprinkle over crab mixture. Bake, uncovered, at 400° for 10-15 minutes or until bubbly. Let stand for 5 minutes. Serve with crackers and vegetables. If desired, sprinkle with additional minced chives.
Nutrition Facts : Calories 64 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 22mg cholesterol, SodiumContent 185mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 4g protein.
EASY CRAB CAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Ready-to-go crabmeat makes these delicate patties easier than other crab cake recipes. You can also form the crab mixture into four thick patties instead of eight crab cakes. —Charlene Spelock, Apollo, Pennsylvania
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine 1/3 cup bread crumbs, green onions, red pepper, egg, mayonnaise, lemon juice, garlic powder and cayenne; fold in crab., Place remaining bread crumbs in a shallow bowl. Divide mixture into eight portions; shape into 2-in. balls. Gently coat in bread crumbs and shape into 1/2-in.-thick patties., In a large nonstick skillet, heat butter over medium-high heat. Add crab cakes; cook until golden brown, 3-4 minutes on each side.
Nutrition Facts : Calories 239 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 141mg cholesterol, SodiumContent 657mg sodium, CarbohydrateContent 13g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 21g protein. Diabetic Exchanges 3 lean meat
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BEST CRAB CAKE RECIPE - HOW TO MAKE CRAB CAKES - DELISH
Crab cakes are always in the appetizers sections of fancy seafood restaurants. So a lot of people are intimidated to make them at home. DON'T BE. They're so easy—literally anyone can do it. Here's everything you need to know.
From delish.com
Reviews 4.8
Total Time 30 minutes
Category low sugar, nut-free, 30-minute meals, appetizers, dinner, seafood
Cuisine American
From delish.com
Reviews 4.8
Total Time 30 minutes
Category low sugar, nut-free, 30-minute meals, appetizers, dinner, seafood
Cuisine American
- In a small bowl, whisk together mayo, egg, Dijon mustard, Worcestershire, and hot sauce, and season with salt and pepper. In a medium bowl, stir together crabmeat, panko, and parsley. Fold in mayo mixture, then form into 8 patties. In a large skillet over medium-high heat, coat pan with oil and heat until shimmering. Add crab cakes and cook, in batches, until golden and crispy, 3 to 5 minutes per side. Serve with lemon and tartar sauce.
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We fell in love with these easy-to-make crab balls. Super moist and tasty, they are similar to a crab cake, in flavor and texture, but baked instead of fried. Add a squirt of fresh lemon juice and melted butter and you have a lovely appetizer or entree.
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From justapinch.com
Reviews 5
Category Seafood Appetizers
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- Drizzle with melted butter and allow to cool. Serve with saltine crackers. Enjoy delicious baked crab balls!
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AMAZING CRAB BALLS - JUST A PINCH RECIPES
We fell in love with these easy-to-make crab balls. Super moist and tasty, they are similar to a crab cake, in flavor and texture, but baked instead of fried. Add a squirt of fresh lemon juice and melted butter and you have a lovely appetizer or entree.
From justapinch.com
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From justapinch.com
Reviews 5
Category Seafood Appetizers
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Real lump crab meat gets expensive. But, sometimes you just need to enjoy the taste, and that's where this imitation crab meat comes in handy. We're making homemade crab cakes that only takes a few extra ingredients and are really easy to make.
From tasteofsouthern.com
Reviews 5
Total Time 35 minutes
Cuisine American
From tasteofsouthern.com
Reviews 5
Total Time 35 minutes
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From delish.com
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- In a large pot of salted boiling water, cook linguine according to package directions until al dente. Drain and return to pot. In a large skillet over medium heat, melt butter. Add garlic and cook until fragrant, 1 minute, then add flour and stir until golden. Pour over heavy cream and chicken broth and simmer until thick, 3 minutes. Add Parmesan and let melt, 2 minutes. Season with Old Bay, salt, and pepper. Stir in parsley and crab meat and toss until coated, then add linguine and toss until fully combined. Garnish with Old Bay, parsley, and Parm and squeeze with lemon.
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25 EASY RECIPES WITH CANNED CRAB MEAT | ALLRECIPES
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From allrecipes.com
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From recipeschoice.com
From recipeschoice.com
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CRAB MEAT SAUCE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Jan 10, 2022 · Crabmeat Sauce Recipe - Italian.Food.com top www.food.com. add the onion and the parsley. after 1 minute add the garlic, dried thyme and the crab meat. cook for one minute more. pour in the wine and clam juice. raise the heat to high, to cook off the wine. add the canned plum tomatoes. cook the tomato sauce for 25-30 minutes, to reduce. stir occasionally to help the crab …
From recipeschoice.com
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LUMP CRAB MEAT - PHILLIPS FOODS, INC.
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From phillipsfoods.com
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WWW.CRABDYNASTY.COM: CRAB MEAT
1 lb of lump crab meat or canned crab meat 1.5 cups of chopped and seeded tomatoes 1/2 cup fresh basil chopped 2 cloves of minced garlic 1/2 cup of flour 1/2 cup tomato clam juice 1 cup heavy …
From crabdynasty.com
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EASY CRAB CAKES (FRESH, CANNED, CLAW, OR LUMP MEAT) - BOWL ...
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From bowlofdelicious.com
From bowlofdelicious.com
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EASIEST CRAB SALAD (WITH 3 WAYS TO SERVE!) | FAVORITE ...
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From favfamilyrecipes.com
From favfamilyrecipes.com
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WWW.CRABDYNASTY.COM: CRAB MEAT
1 lb of lump crab meat or canned crab meat 1.5 cups of chopped and seeded tomatoes 1/2 cup fresh basil chopped 2 cloves of minced garlic 1/2 cup of flour 1/2 cup tomato clam juice 1 cup heavy …
From crabdynasty.com
From crabdynasty.com
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EASY CRAB CAKES (FRESH, CANNED, CLAW, OR LUMP MEAT) - BOWL ...
May 20, 2021 · How to make Crab Cakes. First, mix crab meat, egg, dijon mustard, breadcrumbs, mayo, hot sauce, soy sauce, pepper, and green onions in a medium bowl. Heat a large skillet such as cast iron over medium-high heat (I recommend 12 inch, otherwise you may have to do two batches).; Add oil to the skillet – enough to completely coat the bottom. Scoop the crab …
From bowlofdelicious.com
From bowlofdelicious.com
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EASIEST CRAB SALAD (WITH 3 WAYS TO SERVE!) | FAVORITE ...
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From favfamilyrecipes.com
From favfamilyrecipes.com
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CRAB RANGOON RECIPE (TAKEOUT COPYCAT) - HOW TO MAKE A CRA…
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From alyonascooking.com
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