EASY NO CRUST QUICHE RECIPE RECIPES

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QUICK N EASY QUICHE CRUST RECIPE - FOOD.COM



Quick n Easy Quiche Crust Recipe - Food.com image

Need a fast, flaky crust? This delicious recipe is so much cheaper than ready-made pie crusts! High altitude tested.

Total Time 50 minutes

Prep Time 5 minutes

Cook Time 45 minutes

Yield 4-6 serving(s)

Number Of Ingredients 4

1 cup flour
1/2 teaspoon salt
1/4 cup olive oil or 1/4 cup canola oil
1/4 cup ice water (I use refrigerated water)

Steps:

  • Mix flour and salt with fork.
  • Beat oil and water with whisk or fork to thicken.
  • Pour into flour and mix with fork.
  • Press into 9" pie crust.
  • Fill with quiche mixture and bake at 400F until done.
  • NOTES: I've never made this with canola oil.
  • You can double the recipe, divide dough in half, and roll out into a pair of rounds for two-crust pies.
  • This recipe is not suitable for baked pie crust shells.
  • It makes a nice, flaky crust that's suitable for everyday use.

Nutrition Facts : Calories 233.1, FatContent 13.8, SaturatedFatContent 1.9, CholesterolContent 0, SodiumContent 292, CarbohydrateContent 23.9, FiberContent 0.8, SugarContent 0.1, ProteinContent 3.2

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This was super easy, I will definitely use this recipe again just for how easy it all comes together. I cut the salt in half and used 1/2 vegetable oil and 1/2 olive oil. I used this for a quiche, I don't think I would like it as a pie crust…
From allrecipes.com
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EASY QUICHE RECIPE | ALLRECIPES
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From allrecipes.com
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Mar 29, 2017 · Add spinach, cheese, salt and pepper. Pour half the mixture into one prepared crust, the other half into other crust. Top with a sprinkle of additional shredded cheese, a few dabs of butter and thick sea salt if desired. Reduce oven temperature to 375 degrees and bake another 25-30 minutes, or until the middle of the quiche …
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From myrecipes.com
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The quiche still tasted luscious and rich, just as any proper quiche (with or without crust) should. Plus the notable time (and calories) you save by not adding a crust makes this dish an appealing option for a healthy lunch or light dinner too! Without a crust…
From wellplated.com
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This top-rated recipe is a reader favorite, and it's not hard to see why it's so beloved. Fast and fancy, a quiche was featured in nearly every issue of Southern Living in the seventies, but none was more popular than Quiche Lorraine…
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CLASSIC QUICHE LORRAINE RECIPE | MYRECIPES
This was a very simple, easy recipe to put together. I thought it was quite tasty and would make it again. What I wouldn't do is bake the pie crust beforehand. I had used a premade pie crust, which seemed to be implied in the recipe…
From myrecipes.com
See details


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These recipes make it easy to start your day with a healthy breakfast, no matter how busy you are. With breakfast-friendly staples on hand like yogurt, whole-wheat bread or frozen fruit, you can whip up delicious toasts, parfaits or frosty smoothies in no …
From eatingwell.com
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CRUSTLESS QUICHE {EASY AND HEALTHY} – WELLPLATED.COM
The quiche still tasted luscious and rich, just as any proper quiche (with or without crust) should. Plus the notable time (and calories) you save by not adding a crust makes this dish an appealing option for a healthy lunch or light dinner too! Without a crust…
From wellplated.com
See details


QUICHE LORRAINE RECIPE | MYRECIPES
This top-rated recipe is a reader favorite, and it's not hard to see why it's so beloved. Fast and fancy, a quiche was featured in nearly every issue of Southern Living in the seventies, but none was more popular than Quiche Lorraine…
From myrecipes.com
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