CRUNCHY RECIPES RECIPES

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CRUNCHY MUNCHIES RECIPE | ALLRECIPES



Crunchy Munchies Recipe | Allrecipes image

This recipe is very easy to memorize and it makes great use of peanut butter! You may need to use a candy thermometer for this recipe.

Provided by Lee

Categories     Desserts    Cookies    No-Bake Cookie Recipes

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 2 dozen

Number Of Ingredients 3

1 cup corn syrup
½ cup peanut butter
3 cups toasted oat cereal

Steps:

  • In a large saucepan, bring the corn syrup to a boil over medium heat. using a candy thermometer, cook the syrup to the soft crack stage (270 degrees F/132 degrees C). When this stage is reached, stir in the peanut butter and toasted oat cereal. Quickly drop by heaping spoonfuls onto waxed paper or press into a 9x9 inch square pan lined with waxed paper. Let sit until cool.

Nutrition Facts : Calories 82.2 calories, CarbohydrateContent 13.8 g, FatContent 2.9 g, FiberContent 0.6 g, ProteinContent 1.7 g, SaturatedFatContent 0.6 g, SodiumContent 58.7 mg, SugarContent 4.3 g

CRUNCHY FRIED SHRIMP | ALLRECIPES



Crunchy Fried Shrimp | Allrecipes image

The panko bread crumbs give these fried shrimp just the right amount of crunch.

Provided by Kikkoman

Categories     Trusted Brands: Recipes and Tips    Kikkoman

Yield 4 servings

Number Of Ingredients 7

1 pound uncooked jumbo shrimp, peeled and deveined, tails left intact
? cup flour
¾ teaspoon salt
½ teaspoon black pepper
3 large eggs large eggs
1?½ cups Kikkoman Panko Bread Crumbs
1 cup Vegetable oil (for deep frying)

Steps:

  • Beat eggs in a medium bowl until frothy. Mix flour, salt and pepper in another medium bowl. Dredge shrimp in flour, shake off excess. Dip shrimp into eggs, then press shrimp into Panko; turn shrimp over and press into Panko again to coat both sides.
  • Pour enough oil into heavy large pot to reach depth of 2 inches; heat to 350 degrees F. Working in batches, add shrimp to hot oil; deep-fry until cooked through, about 1 minute. Using tongs transfer shrimp to paper towels to drain. Arrange shrimp on platter. If desired, serve with Kikkoman Tonkatsu Sauce for dipping.

Nutrition Facts : Calories 875.1 calories, CarbohydrateContent 36.6 g, CholesterolContent 296.1 mg, FatContent 70.1 g, FiberContent 1.1 g, ProteinContent 27 g, SaturatedFatContent 10.1 g, SodiumContent 823.3 mg, SugarContent 0.3 g

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