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Name: Ham & Cheese Baguette Toast
Prep time: 3 min
Cook time: 12 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 3 eggs; 1/4 cup milk; 1/2 teaspoon dried basil; 1/4 teaspoon salt; 1/4 teaspoon pepper; 12 slices baguette, diagonal slices, i inch thick; 1 tablespoon butter; 4 ounces shaved black forest ham; 1/2 cup shaved parmesan cheese or 1/2 cup swiss cheese

BAGUETTE CHEESE TOAST RECIPES

HAM & CHEESE BAGUETTE TOAST RECIPE - FOOD.COM

Ham & Cheese Baguette Toast Recipe - Food.com image

Part French toast, part melt ... kind of an open-faced Monte Cristo sandwich ... just add a salad for a quick & easy lunch or a light dinner! The recipe comes from Canadian Living Everyday Favourites.

Total Time 15 minutes

Prep Time 3 minutes

Cook Time 12 minutes

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

3 eggs
1/4 cup milk
1/2 teaspoon dried basil
1/4 teaspoon salt
1/4 teaspoon pepper
12 slices baguette, diagonal slices, i inch thick
1 tablespoon butter
4 ounces shaved black forest ham
1/2 cup shaved parmesan cheese or 1/2 cup swiss cheese

Steps:

Whisk first 5 ingredients together in a shallow bowl; dip bread into egg mixture to soak well.
Melt half the butter in a large non-stick skillet over medium heat; fry half of the bread, turning once, until puffed & golden, about 5 minutes.
Repeat with remaining butter & bread; arrange on a rimmed baking sheet.
Divide ham over bread & top with cheese; broil until bubbly & melted, about 2 minutes.

Nutrition Facts : Calories 717.4, FatContent 19, SaturatedFatContent 7.6, CholesterolContent 195.7, SodiumContent 1958.8, CarbohydrateContent 102.4, FiberContent 6.2, SugarContent 0.9, ProteinContent 31.7

SWISS CHEESE TOASTS RECIPE | ALLRECIPES

Swiss Cheese Toasts Recipe | Allrecipes image

Creamy, flavorful cheese mixture bubbles on top of a toasted baguette slice! Perfect for any occasion!

Provided by Melanie Wiens Craddock

Categories Appetizers and Snacks Cheese

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 24 toasts

Number Of Ingredients 6

Ingredients

1 cup shredded Swiss cheese
½ cup mayonnaise
½ cup sour cream
1 (.7 ounce) package dry Italian-style salad dressing mix
24 thin slices baguette
1 green bell pepper, minced

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Mix Swiss cheese, mayonnaise, sour cream, and Italian-style salad dressing mix in a bowl until well blended.
Spread cheese mixture onto one side of each bread slice. Sprinkle green bell pepper over the cheese mixture. Arrange bread onto a baking sheet.
Bake bread slices in preheated oven until the cheese is bubbly and the bread toasted, 10 to 12 minutes.

Nutrition Facts : Calories 106.7 calories, CarbohydrateContent 9.7 g, CholesterolContent 8 mg, FatContent 6.2 g, FiberContent 0.4 g, ProteinContent 3.2 g, SaturatedFatContent 2 g, SodiumContent 267.4 mg, SugarContent 1 g

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